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ZWILLING SIGNATURE: long-lasting sharpness, durability, and corrosion resistance – Made in Germany. Manufactured in Solingen from high-quality stainless steel with an ice-hardened FRIODUR blade: the sharpness and performance you need for everyday cutting. Plus, a handle in a three-rivet design: simply beautiful and, thanks to its ergonomic shape, comfortable to handle – even during longer tasks. The paring knife and the chef’s knife are your go-to tools for every task – perfect for slicing meat, fish, and vegetables, and for effortlessly chopping herbs.
Set includes 4" paring knife, 8" chef knife
Manufactured in Germany
Special formula high carbon NO STAIN steel
One-piece precision-stamped blade for a lighter weight knife without sacrificing strength
Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
Ergonomic polymer handle is perfectly bonded to full tang
There are lots of terms you should look out for when shopping for knives, especially if you’re looking to buy the right knife for a specific purpose. We’re here to help you by presenting detailed information on all the vital terminology and main parts of a knife!
ZWILLING – FROM THE BLADE CITY SOLINGEN TO THE WORLD
ZWILLING has been manufacturing cutlery and kitchen products in Solingen, home to the world-famous sword, knife, and scissors manufacturer, since 1731. Today, ZWILLING is one of the best-known brands in the world and knows how to inspire professional and amateur chefs alike. Innovative functions, perfect design, and the highest quality characterize all of the products for the kitchen and dining table. Get inspired and discover the world of ZWILLING!