Japanese-style knife for all-purpose slicing and dicing
Durable ZWILLING special formula stainless steel
Exceptionally sharp FRIODUR® ice-hardened blade
Ergonomic, triple-rivet handle
Made in Germany
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This all-purpose Asian-style knife chops, slices, dices, and minces. The blade features small indentations, called grantons, to prevent food from sticking.
TWIN Signature knives are precision stamped from a single piece of special formula stainless steel, resulting in lighter weight knives. Combined with ZWILLING’s signature ice-hardening technique, these FRIODUR® blades will stay sharper, longer. To ensure an ideal cutting angle, the sharp laser-controlled edge is finely honed and hand-finished. The ergonomic, triple-rivet handle embedded with the ZWILLING logo provides durability and balance. And these dishwasher-safe, German-made knives are conveniently easy to clean.
Ergonomic polymer handle perfectly bonded to full tang
Precision honed, laser controlled edge to ensure ideal cutting angles for sharpness and durability
One-piece stamped blade for a lighter weight knife without sacrificing strength
Made in Germany
Ergonomic polymer handle is perfectly bonded to full tang
Traditional, three-rivet design is embedded with ZWILLING logo