3.5 qt, Braiser, Grenadine

Designed for one-pot dinners and slow-cooked braises, the cast iron braiser with lid is an heirloom-quality piece crafted for everyday use. The signature, textured matte black enamel surface traps fat to promote better caramelization and a superior sear while the heavyweight, domed lid locks in moisture and accommodates large volumes. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each piece effortlessly transitions from oven-to-table, so you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation.

• Heirloom-quality cast iron, crafted by skilled artisans in our foundry
• Signature black matte enamel interior surface promotes better browning and caramelization
• Wide cooking surface for one-pan meals and braising
• Heavy, tight-fitting lid features a textured spiked interior designed to retain and recirculate moisture, creating a rain-forest effect evenly returning juices back onto food  
• High-quality food-safe enamel exterior made from crushed glass & pigment
• Approx. 10-inch cooking surface
• Compatible with all stovetops, including induction
• Oven safe up to 500°F
• No seasoning required, wash with soap & water
• Lifetime warranty
• Made in France