5.5-inch, Boning Knife

The Forged Synergy boning knife is perfect for precisely separating meat from the bone. Effortlessly prepare fresh fish, poultry, and meat with the ultra-sharp blade.

The forged bolster construction of the Forged Synergy knives seamlessly transitions from blade to handle for durability and balance. Designed for comfort and style, the ergonomic double-rivet handle features a sleek, stainless-steel backing that looks as good as it feels. Fabricated from high-quality German stainless steel, the satin-finished blades produce precision cuts and are honed for long-lasting sharpness. These dishwasher safe knives make clean up a cinch.

• Fabricated from high-quality German stainless steel
• Forged bolster construction offers durability and a seamless transition from blade to handle
• Professional, satin-finished blade boasts precision cutting
• Finely honed blade for long-lasting sharpness
• Modern, double-rivet handle provides comfort and stability
• Stylish stainless-steel backing
• Dishwasher safe