ZWILLING
Gourmet
7-inch, Filleting Knife - Factory Second
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Professional, German-made knife with a classic, triple-rivet design.
Long, Thin Blade: For filleting fish and shaping & seaming meat
Special-Formula Steel: For sharpness and durability
Precision-Stamped Blade: Lightweight and balanced
Triple-Rivet Handle: For comfort and control
Made in Germany, with lifetime warranty
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Description
ZWILLING Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. This 7-inch fillet knife features a long, thin, flexible blade for precision trimming when slicing fish and separating meat from bones and joints.
Gourmet knives are precision stamped from a single piece of special formula German steel, resulting in lighter weight knives for maximum maneuverability. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, and they retain their sharpness longer. The ergonomic, triple-rivet handle with a laser inscribed ZWILLING logo ensures fatigue-free cutting.
Made from special-formula, high-carbon stainless steel
Precision-stamped from a single-piece of solid steel
Ice-hardened FRIODUR blade stays sharper, longer
Precision-honed blade and laser-controlled edge for superior sharpness
Traditional triple-rivet handle with a full tang provides maximum comfort and stability
The center rivet is laser inscribed with the ZWILLING logo
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